Louise our tea taster says
"We've captured the best bits of winter. Mulled wine and mistletoe. Winter coats and rosy cheeks. Log fires, happy cats and old movies on the telly. Tea and warming spices. A blend of orange peel, cinnamon and cloves on a redbush tea base, perfect on a crisp frosty day or with brandy at bedtime."
how does it taste?
Warming winter spices combined with a delicious red tea base. The mulled wine of tea.
good if you're feeling
Chilled, but not in a good way - this tea will warm you through.
how we like it
Good with milk; special with brandy.
- tea temple - 1 per person. Infuse in boiling water. Brew for 3+ minutes.
Whole leaves take a longer to brew, the little wait is definitely worth it.
what is in it?
rooibos, flavours, orange peel, gingko, orange blossom, cinnamon, ginger root, cloves, safflower
rooibos, arômes naturels, zeste d’orange, feuilles de ginko, fleur d’oranger, canelle, ginseng, clous de girofle, pétales de carthame
dairy free, gluten free, suitable for vegetarians and vegans. Made in a factory that handles nuts.
nutrition per 100ml
- 0 kcal
- 0 sugar
- 0 fat
- trace carbohydrate